Air-Fried Sweet Potatoes with Smokin' Ray's Original All Purpose Seasoning

• • 2 medium sweet potatoes, peeled and diced
• • 1 tablespoon olive oil
• • 1 tablespoon Smokin' Ray's Original All Purpose Seasoning

1. Peel and dice sweet potatoes into roughly 1-inch cubes.
2. Place sweet potatoes in a bowl and drizzle with olive oil.
3. Sprinkle generously with Smokin' Ray's Original All Purpose Seasoning and toss until evenly coated.
4. Arrange in a single layer in an air fryer basket or mesh tray.
5. Cook at 400°F for 18-22 minutes, shaking halfway through cooking.
6. Remove when edges are lightly browned and potatoes are fork tender.
7. Serve immediately.

Ray's Notes

Lisa and I ate these quite a bit while focusing on higher-protein meals and better eating habits. Smokin' Ray's Original All Purpose Seasoning is a pepper-forward blend that brings big flavor without relying on heavy sauces or extra ingredients. The bold black pepper profile pairs perfectly with the natural sweetness of sweet potatoes, creating a simple side dish that's become a regular part of our kitchen.