Smokin' Ray's Chicken Parmesan Patties

• • 1 lb shaved chicken breast
• • 2 large eggs, beaten
• • 1 tablespoon all-purpose flour
• • 1/4 cup grated Parmesan cheese
• • 1 to 1 1/2 tablespoons Smokin' Ray's Original All Purpose Seasoning
• • Olive oil spray

1. Preheat your air fryer to 385°F.
2. In a bowl, combine the shaved chicken, beaten eggs, flour, Parmesan cheese, and Smokin' Ray's Original All Purpose Seasoning. Mix until everything is evenly combined.
3. Lightly spray a piece of air fryer parchment paper with olive oil and form the mixture into one large patty or two smaller patties.
4. Place in the air fryer and cook for 15 minutes, flipping halfway through. Cook until golden brown and the chicken reaches an internal temperature of 165°F.
5. Serve as-is or top with warm marinara and a little mozzarella for a healthy twist on Chicken Parmesan.

Ray's Tip

"I actually bought shaved chicken by accident, thinking it was ground chicken. Turns out accidents can taste pretty incredible. This recipe is packed with protein, air-fried instead of breaded, and the Smokin' Ray's Original All Purpose Seasoning gives it that classic Chicken Parmesan flavor without a lot of extra ingredients."